Inquiry Form

First Name

Email Id

Contact

Subject

Message

+918980184866 | makemoreinternational@gmail.com

Importing Trust, Exporting Quality

Besan

Besan, also known as gram flour, is a fine, protein-rich flour made from ground chickpeas. Ideal for snacks, batters, sweets, and gluten-free cooking. Naturally rich in fiber, iron, and essential nutrients—perfect for healthy and traditional recipes.

Besan

Product Details

Product Name : Besan
Color : Light yellow to pale cream
Shelf Life : 6 to 12 months
Particle Size : 100–300 microns

Varities

Fine Besan : Used for sweets like laddu, burfi, and besan halwa
Regular Besan : Ideal for making pakoras, cheelas, kadhi, and batters
Coarse Besan : Used in snacks, sev, and traditional savories
Roasted Besan : Used in ready-to-eat mixes and sweets
Organic Besan : ree from chemicals, certified for premium markets

Uses: Cooking & Recipes, Gluten-Free Alternative, Batter & Coating:Skincare, Industrial Use

Packing
- PP / Laminated / Paper Bags: 25kg / 50kg
- Custom packaging available as per buyer’s requirement (retail pouches, vacuum packs, private labels)

Container Load Capacity
- 20 FT Container: 16–18 Metric Tons (MT)
- 40 FT Container: 24–26 Metric Tons (MT)

Specifications

Parameter	Range/Specification
protein	20–22 grams
Fat	5–6 grams
Calcium	45–50 mg
Carbohydrates	55–58 grams
Energy	360–380 kcal

Grades

Parameter	Range/Specification
Premium Grade	High purity (99.5%), finely ground, uniform light-yellow color, low moisture content, free from lumps, husk, or foreign matter. Ideal for export, retail packaging, and premium sweet/snack production.
Regular Grade	Moderate purity (98%), slightly varied particle size, acceptable color tone, may contain minimal coarse particles or moisture traces. Suitable for general household use and bulk food service.
Industrial Grade	Lower purity (95% or less), mixed particle size and color, may include coarse or over-roasted flour, higher moisture. Suitable for feed, non-food processing, or industrial use.