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+918980184866 | makemoreinternational@gmail.com

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Lemon

Fresh and juicy lemons, rich in vitamin C, are perfect for boosting immunity, aiding digestion, and adding zesty flavor to food and drinks. Ideal for culinary, medicinal, and household uses.

Lemon

Product Details

Product Name : Lemon
Botanical Name : Citrus limon
Color : Bright yellow (ripe), greenish-yellow (unripe)
Aroma : Fresh, sharp, citrusy fragrance
Skin : Thin to moderately thick, textured, slightly glossy
Shape : Oval or elliptical with pointed ends
Length : : 5 to 8 cm (varies by variety)
Taste : Tart, tangy, acidic
Size : Medium (typically 80–120 grams per fruit)

Varities

Karzi Lemon : Mostly used for pickling and beverages
Eureka Lemon : Widely grown in the USA and other warm climates
Assam Lemon (Tenga) : Preferred in traditional Assamese dishes
Italian Lemon : Thin-skinned, often used in culinary dishes and limoncello production
Lisbon Lemon : Thorny tree, dense foliage
Meyer Lemon : Smooth, deep yellow skin
Pant Lemon : High juice content, good keeping quality

Uses: Culinary Uses, Health & Medicinal Uses, Cosmetic & Skincare, Household Uses

Packing
- Corrugated Cartons / Plastic Crates : 5kg / 10kg / 15kg / 20kg
- Custom packaging available as per buyer’s requirement (branding, labeling, size grading, etc.)

Container Load Capacity
- 20 FT Container: 12–14 Metric Tons (MT)
- 40 FT Container: 24–28 Metric Tons (MT)

Specifications

Parameter	Range/Specification
Calcium	26 mg
Density	0.85 to 1.0 g/cm³
Potassium	138 mg

Grades

Parameter	Range/Specification
Premium Grade	Bright yellow, uniform color
Regular Grade	Slight variation in color (yellow to greenish-yellow)
Industrial Grade	Visible skin blemishes, scars, or slight softness