Uses: Culinary Uses:ndustrial & Processing Uses:Health & Wellness:
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Parameter | Range/Specification |
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Fiber | 1.7 g |
Protein | 0.5 g |
Fat | 0.1 g |
Calcium | 20 mg |
Carbohydrates | 10.8 g |
Magnesium | 21 mg |
Sugars | 7.8 g |
Energy | 43 kcal |
Potassium | 182 mg |
Water Content | 88.0 g |
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Parameter | Range/Specification |
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Premium Grade | Suitable for export and fresh retail market |
Standard Grade | Suitable for domestic markets and general retail |
Industrial/Processing Grade | Used for pulping, juicing, jams, and processing |