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Potato

Potato is a versatile, starchy vegetable rich in carbohydrates, fiber, and essential nutrients. Widely used in global cuisines, it's perfect for boiling, frying, baking, and mashing.

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Potato

Product Details
  • Product Name : Potato
  • Botanical Name : Solanum tuberosum
  • Color : Light brown, yellow, red, or purple skin (varies by variety); white or yellow flesh
  • Shape : Oval, round, or oblong
  • Size : Small to large (typically 40mm to 80mm in diameter, depending on grade and variety)
Varities
  • Kufri Pukhraj : Oval tubers with yellow skin and flesh
  • Kufri Jyoti : Widely grown in hilly and plains regions
  • Kufri Bahar : High yield and good keeping quality
  • Kufri Sindhuri : Suitable for processing and table use
  • Kufri Lauvkar : Grown mainly in central and southern India
  • Kufri Badshah : Resistant to late blight and suitable for long storage

Uses:Culinary Uses, Agricultural Uses,Health & Personal Care

  • Packaging
    • Mesh Bags / Jute Bags / PP Bags: 10kg / 25kg / 50kg
    • Custom packaging available as per buyer’s requirement
  • Container Load
    • 20 FT Container: 10–12 Metric Tons (MT)
    • 40 FT Container: 25–27 Metric Tons (MT)

Specifications

Parameter Range/Specification
Moisture 79.3 g
Fibar 2.2 g
Iron 0.8 mg
Carbohydrates 17.5 g
Sugers 0.8 g
Potassium 429 mg
water 79.3 g

Specification

  • Packaging
    • Mesh Bags / Jute Bags / PP Bags: 10kg / 25kg / 50kg
    • Custom packaging available as per buyer’s requirement
  • Container Load
    • 20 FT Container: 10–12 Metric Tons (MT)
    • 40 FT Container: 25–27 Metric Tons (MT)

Grades

Parameter Range/Specification
Premium Grade Large (above 55 mm diameter)
Standard Grade Mostly uniform, minor irregularities allowed
Industrial Grade : Small or mixed (<35 mm or oversize/undersized)

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